Coast Hood & Duct started in 1975 as Coast Fire Equipment, offering a complete fire protection service. For over 20 years, we are providing kitchen exhaust hood cleaning maintenance to supermarkets, school districts, churches and restaurants.

Qualifications:

The National Fire Protection Association (NFPA 96) requires cleaning of exhaust systems be provided by properly trained, qualified, and certified company or persons.

• Contractor’s State License C-16 (Fire Protection). Additional classifications D-64 and D-34

• Certified by the International Kitchen Exhaust Cleaning Association

• Carries General Liability Insurance, Worker’s Comp Insurance, and Bonded

• Member of the National Fire Protection Association